Sodium Acid Pyrophosphate (food grade)

Sodium Acid Pyrophosphate (food grade)

Product Description

1. Specificity: White crystals, soluble in water, acidic property appeared in aqueous solution.

2. Usage: It acts as a buffer, leaven, modifier, emulsifier, nutrient and canning preservative in foods.

3. Quality standard:

7. Packing:

In 25kgs net paper or plastic woven bags

8. Storage and transport:

It should be stored in a dry, ventilative and clean warehouse; Kept away from moisture and hot, furthermore, it should be stored separately from poisonous substances.
NAME OF INDEXINDEX FCCIV
Content(as Na 2 H 2 P 2 O 7 ), ≥ %95
Arsenic, ≤ %0.0001
Heavy metals(as Pb), ≤ %0.001
Pb, ≤ %0.0001
Fluoride(F), ≤ %0.005
Water insoluble, ≤ %1
PH value3.5-4.5

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